Restawran

魚釜 日本橋横山町店

Inirerekomenda ng 3 lokal,
Lokasyon
1-4 Nihonbashiyokoyamachō
Chuo City, Tokyo

Mga tip mula sa mga tagaroon

Rie
January 12, 2016
KAMAMESHI is rice with savory tidbits hot from the pot.rice dish cooked in a ceramic or iron pot with various kinds of meat, seafood, and vegetables.
Gen
December 9, 2014
Casual Japanese fish cuisine. Reasonable pricing. Good atmosphere.
Yurika
June 20, 2016
Uogama Seafood restaurant 11:30~14:30 17:00~24:00

Mga natatanging puwedeng gawin sa malapit

Personal na Photographer at Gabay sa Tokyo
Tokyo Lokal na Bar & Izakaya Crawl
Walang limitasyong Lokal na Gabi ALL - Man -《 Can -》 Dink Hanapin ang mga hiyas ng Shinjuku