Restawran
Temple of Tastes Restaurant
Inirerekomenda ng 19 na lokal,
Lokasyon
5 Triton St
Palm Cove, QLD
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Experience the tantalising flavours and textures inspired by Southeast Asia. 'Produce to plate' is the motivation behind Executive Chef Anthony Smith's menu, favouring organic, seasonal produce from the Atherton Tablelands. The rich soils and pure rains of Northern Queensland inspire artisan growers to produce a bounty of premium, fresh and often organic food. An excellent range of diverse Australian and international wines and beers have also been hand-selected to comprise the beverage menu. Awarded Best Asian Restaurant for Queensland and the Northern Territory at the Restaurant & Catering Hostplus 2021 Awards for Excellence.
Experience the tantalising flavours and textures inspired by Southeast Asia. 'Produce to plate' is the motivation behind Executive Chef Anthony Smith's menu, favouring organic, seasonal produce from the Atherton Tablelands. The rich soils and pure rains of Northern Queensland inspire artisan growers…
Ignite your culinary senses in Far North Queensland with a superb array of dining options at Pullman Palm Cove Sea Temple Resort and Spa, including a re-imagined tropical terrace restaurant Temple of Tastes, intimate 24 hour in room dining and the pool side lagoon bar... the perfect spot to sample the resorts award-winning cocktails. We’re passionate about our food, blending fresh, seasonal produce and ingredients with innovative culinary techniques to create tantalising menus.
Ignite your culinary senses in Far North Queensland with a superb array of dining options at Pullman Palm Cove Sea Temple Resort and Spa, including a re-imagined tropical terrace restaurant Temple of Tastes, intimate 24 hour in room dining and the pool side lagoon bar... the perfect spot to sample t…