Restawran
Red Fire Grille
Inirerekomenda ng 4 na lokal
Permanenteng nakasara
Lokasyon
400 N Queen St
Palestine, TX
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Executive Chef Christian Mailloux, a graduate of the Culinary Institute of America in Hyde Park, New York, is Chef-Owner of Red Fire Grille. Chef Christian has had the opportunity to cook regional American cuisine from as far north as New England into the heartland of Memphis, Tennessee and as far south as St. Thomas U.S.V.I. at prestigious country clubs and boutique restaurants. With the chef's extensive knowledge of wine and food pairing, Red Fire Grille is committed to sourcing the region's finest ingredients, preparing an evolving menu and offering the perfect wine complement. Five minute walk or one minute drive from Fig Tree Manor.
Executive Chef Christian Mailloux, a graduate of the Culinary Institute of America in Hyde Park, New York, is Chef-Owner of Red Fire Grille. Chef Christian has had the opportunity to cook regional American cuisine from as far north as New England into the heartland of Memphis, Tennessee and as far s…