Restawran
Osteria dell'Oca Satolla
Inirerekomenda ng 7 lokal,
Lokasyon
59 Via Valdascione
Laterina, Toscana
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An old cottage wisely restructured and surrounded by nature, 20 km far from Arezzo, where rustic and modern switch themselves in the furniture as in the cuisine. Marta Vannelli, restaurant’s owner since 2003, has an innate sense of hospitality and forwards it to her guests. The menu suggests dishes from the typical Tuscany cuisine, exalted by the creativity of the chef Cesare. The seasonal menu changes four times a year but you can find some dishes all over the year. Pici with duck sauce and porchetta-style roasted duck are the “must” of the restaurant.
An old cottage wisely restructured and surrounded by nature, 20 km far from Arezzo, where rustic and modern switch themselves in the furniture as in the cuisine. Marta Vannelli, restaurant’s owner since 2003, has an innate sense of hospitality and forwards it to her guests. The menu suggests dishe…
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