Bar
Restaurante Muta
Inirerekomenda ng 4 na lokal,
Permanenteng nakasara
Mga tip mula sa mga tagaroon
Asador con tiempos de cocción muy lentos. Salmón, costillar, los brisket, pulled pork, lengua, porchetta... Grill with very slow cooking. Salmon, ribs, brisket, pulled pork, tongue, porchetta ...
Conceptual, experimental chef restaurant. It changes its type of food: for example some weeks it is brazilian, then laotian, etc. Food is chosen at an automatic machine. Furniture is convertible.
Mga natatanging puwedeng gawin sa malapit
Inirerekomenda rin ng mga lokal
Lokasyon
10 C. de Ponzano
Madrid, MD