Restawran
Teranga
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Counter-serve African food in a very stylish place. A must visit before heading to Museum Mile!
Terenga serves fast-casual West African cuisine out of Harlem’s Africa Center, with huge windows overlooking the northeast corner of Central Park. Chef Pierre Thiam weaves culinary traditions from Nigeria, Mali, Senegal, Liberia, and several other West African nations and anchors the menu with fonio, a healthy, gluten-free millet native to the region.
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Lokasyon
1280 5th Ave
New York, NY