Panaderya

Michele & Co. Pasticceria - Pranzo veloce - Catering

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Agro Turistica
February 18, 2018
In an unlikely location on the main road between Castiglione and Chiusi, Michele's large patisserie cum snack bar is a favourite among locals and visitors alike. Their Neapolitan chef makes the best rum babà's ever, and their torta al formaggio (an Easter specialty which is fact made all year round) is also very good. They are open all day and a good place for savoury as well as sweet snacks.
In an unlikely location on the main road between Castiglione and Chiusi, Michele's large patisserie cum snack bar is a favourite among locals and visitors alike. Their Neapolitan chef makes the best rum babà's ever, and their torta al formaggio (an Easter specialty which is fact made all year round)…

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