Guidebook for Napoli

Giulia
Guidebook for Napoli

Food Scene

They make the best fried pizza in the city. We call this kind of pizza: RIPIENO FRITTO. It's a fried pizza dough stuffed with ricotta, salami, pepper. TIP. Order one and share IT'S HUGE!
49 lokal ang nagrerekomenda
Pizzeria Pellone
93 Via Nazionale
49 lokal ang nagrerekomenda
They make the best fried pizza in the city. We call this kind of pizza: RIPIENO FRITTO. It's a fried pizza dough stuffed with ricotta, salami, pepper. TIP. Order one and share IT'S HUGE!
They prapare yhe best SFOGLIATELLA I haver tested. Sfogliatella is a typical patery in Naples. We have two kind of sfogliatella la RICCIA (it means Curly) e la FROLLA (it's a kind of dough). Let's go there, grab one and enjoy it.
'A Sfugliatella
20 Via Nazionale
They prapare yhe best SFOGLIATELLA I haver tested. Sfogliatella is a typical patery in Naples. We have two kind of sfogliatella la RICCIA (it means Curly) e la FROLLA (it's a kind of dough). Let's go there, grab one and enjoy it.

Getting Around

91 lokal ang nagrerekomenda
Napoli Centrale station
Piazza Giuseppe Garibaldi
91 lokal ang nagrerekomenda
Garibaldi

Essentials

32 lokal ang nagrerekomenda
Conad
156 P.za Cavour
32 lokal ang nagrerekomenda

Drinks & Nightlife

Piano Terra
30 Via Bisignano