Guidebook for Buenos Aires
Food Scene
Spanish cuisine: born from the popular, historical, traditional and enriched by the various regional means of cooking, is a varied way of preparing dishes, which is enriched by the contributions of the different regions that make up the country. Cuisine of origin that oscillates between the rural and the coastal style, represents the diversity of many cultures, as well as of landscapes and climates.(10% discount for Thomas guests).
José Luis
456 Pres. Manuel QuintanaSpanish cuisine: born from the popular, historical, traditional and enriched by the various regional means of cooking, is a varied way of preparing dishes, which is enriched by the contributions of the different regions that make up the country. Cuisine of origin that oscillates between the rural and the coastal style, represents the diversity of many cultures, as well as of landscapes and climates.(10% discount for Thomas guests).