Food and drink venue
Pamilihan ng Isda ng Sydney
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One of Sydney’s biggest tourist attractions after the Opera House, this spot retains the integrity of a genuine fish market. There are fish on ice displays, barrow boys in gum boots lugging around tubs, several seafood retailers, and cafes where you can slurp down freshly shucked oysters or buy live lobster and have it wok fried at the stall. Get down there early, between 7 and 9 am. It’s not as frantic, and the range at the shops is always at its peak. Plus, you might spot a rockstar chef shopping for menu items on their way to work.
Lokasyon
Bank Street
Pyrmont, NSW
Mga tip mula sa mga tagaroon
Sydney Fish Market (SFM) is the largest market of its kind in the Southern Hemisphere and the world's second largest seafood market in terms of variety outside of Japan. A working fish market, SFM sources product both nationally and internationally and trades over 14,500 tonnes of seafood annually - with up to a hundred species traded every day.SFM employs approximately fifty-seven staff to organise the weekday wholesale auction, promote Sydney Fish Market as the centre of seafood excellence and operate the Sydney Seafood School. Since opening in 1989, Sydney Seafood School has played an important part in persuading Sydney residents to eat more fish. The School is considered to be one of Australia’s leading cooking schools. Over 13,000 people come to classes each year. Visit the SSS pages for more information or to book a class.Onsite, SFM hosts six seafood retailers, a bottle shop, fruit and veg market, bakery, sushi bar, restaurants, gift shop and deli.If you would like to organise a 'Behind The Scenes' tour of our wholesale auction, please call or email us during business hours (9am to 5pm Monday to Friday).
Sydney Fish Market (SFM) is the largest market of its kind in the Southern Hemisphere and the world's second largest seafood market in terms of variety outside of Japan. A working fish market, SFM sources product both nationally and internationally and trades over 14,500 tonnes of seafood annually -…
One of the most characteristic places in Sydney where you can find great seafood to eat with a nice view.
Large marketplace featuring shops for seafood, deli items, wine & baked goods, plus restaurants. Fresh oysters, prawns, sashimi are a must if you like seafood. Go before 11am so the market is not as crowded to find some seating area for lunch. You can purchase a bottle of alcohol from the liquor shop next to Coles, small packet wasabi and soy source, plastic glasses and cutlery from Coles and take them with you to the Fish Market. Fried food including fish and chips are NOT the best there though.
Large marketplace featuring shops for seafood, deli items, wine & baked goods, plus restaurants. Fresh oysters, prawns, sashimi are a must if you like seafood. Go before 11am so the market is not as crowded to find some seating area for lunch. You can purchase a bottle of alcohol from the liquor sho…